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Naked Wine Show Podcasts

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Naked Wine Show is a HD weekly online web series bringing audiences an entertaining, saucy and sometimes cheeky review of international wines. Hosted by wine expert, Susan Sterling, the show peels away the formalities of wine tasting and brings viewers a global perspective of the wine industry with a distinctive "Sterling" twist.

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Naked Wine Show - Fontanafredda “Briccotondo” 2008

Med. plus density ruby core to purple rim. Low intensity nose of brine, black olives, pencil lead, and black plums. Dry, med. to med. plus body, med. to med. plus tannin. Sweet black plums, pencil lead, blackberry, and cherry jam. Med. plus length.

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Naked Wine Show - Illuminati “Ilico” 2007

Med. density ruby colour. Low intensity nose of dark cherry, minerals, and cocoa powder. Dry, med. body, med. tannin. Dark cherry, cocoa powder, wood spice, and dusty raspberry. Med. plus length. Drink now, and for the next 2-3 years.

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Naked Wine Show - Cave Spring Cabernet Franc 2006

Med. density garnet colour. Med. intensity nose of cranberry, green pepper, and graphite. Dry, med. body, med. tannin. Cranberry, green pepper, pencil lead, and olives. Med. length. Good quality. Drink now.

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Naked Wine Show - Monkey Bay Pinot Grigio

Susan gives her notes on Monkey Bay Pinot Grigio 2008 from New Zealand.

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Naked Wine Show 1062 - Jackson Triggs Okanagan Viognier

Susan gives her tasting notes on Jackson-Trigs Okanagan Estate Viognier 2007 from British Columbia.

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Naked Wine Show - Black Prince Winery Melon de Bourgogne

Susan gives her notes on Black Prince Winery Melon de Bourgogne 2008 from Prince Edward County, Ontario. Ammonia, wet stone, lemon zest, and flint on the nose. Lemon, lemon skin, and minerals on the palate.

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Naked Wine Show 1059 - Chateau Pey La Tour 2007

Susan gives her notes on Chateau Pey La Tour from Bordeaux, France. It has a nose of leather, violets, dill, thyme, and raspberries with leather, thyme, red and black currant on the palate.

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Naked Wine Show 1058 - Brancaia Tre 2006 Rosso Toscana

Susan gives her notes on Brancaia ‘Tre’ 2006 Rosso Toscana from Tuscany, Italy. Nose of raspberry jam, vanilla, cumin, and some wood notes. Raspberry jam, vanilla, and cedar on the palate.

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Naked Wine Show 1056 - Chateau Bel Air Bordeaux 2006

Susan gives her notes on Château Bel Air Bordeaux 2006 from Bordeaux, France. Nose of pencil lead, dusty raspberries, saddle leather, a hint of dill, and some black currant. Black currant, leather, and cedar on the palate.

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Naked Wine Show 1057 - Henry of Pelham Baco Noir VQA 2007

Susan gives her notes on Henry of Pelham Baco Noir VQA 2007 from Niagara, Ontario.Nose of smoked meat, blackberry, vanilla, and nutmeg. Blackberry, smoked meat, vanilla, and plum preserves on the palate.

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Naked Wine Show 1055 - Washington Hills Gewurztraminer 2007

Washington Hills Gewürztraminer 2007 from Columbia Valley, Washington State. Fresh nose of rose petals, lychee, wet stone, and ripe pineapple. Lychee, pineapple, rose water, and a hint of Asian spice on the palate.

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Naked Wine Show 1054 - See Ya Later Ranch Pinot 3 2006

Susan give her notes no See Ya Later Ranch Pinot 3 2006 VQA from Okanagan Valley, British Columbia. Fresh nose of jellybeans, white flowers, white grapefruit, and lemon pith. Grapefruit, lemon zest, unripe pear, and mineral on the palate.

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Naked Wine Show 1053 - Peller Estates Chardonnay

Susan gives her tasting notes on Peller Estates Family Series Chardonnay 2007 from Niagara, Ontario. It has a fresh, youthful nose of pear, green apple, and slate. Green apple, Bosc pear, a hint of almond, and slate on the palate.

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Naked Wine Show 1051 - Olivero Barolo 2004

Susan gives her tasting notes on Olivero Barolo 2004 from Roddi, Italy. It has a nose of cherry jam, blackberry, leather, cigar box and vanilla. Drink now or age for 5-7 years.

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Naked Wine Show 1052 - Domaine de Serame Reserve 2006

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Naked Wine Show 1052 - Domaine de Serame Reserve 2006

Susan gives her tasting notes on Domaine de Sérame Réserve Cabernet Sauvignon 2006 from Vins de Pays d’Oc, France. Low intensity nose of black currant, black pepper, and pencil lead. Black currant, plums, pencil lead, and earth on the palate. Serve with traditional French bistro fare such as steak frites or cassoulet.

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Naked Wine Show 1050 - "Rolling" Shiraz

Susan gives her tasting notes on "Rolling" Shiraz 2006 from Central Ranges, Australia. It has a nose of black plums, light smoke, green pepper and violets and black fruit jam, vanilla and white pepper on the palate.

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Naked Wine Show 1049 - "Rolling" Sauvignon Blanc-Semillon 08

Susan gives her tasting notes on "Rolling" Sauvignon Blanc-Semillon 2008 from Central Ranges, Australia. Pencil lead, lemon, gunflint and white flowers on the nose and similar on the palate.

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Naked Wine Show 1048-Peninsula Ridge Beal Vineyards CabFranc

Susan gives her tasting notes on Peninsula Ridge Beal Vineyards Cabernet Franc 2004 from Niagara, ON. Low to medium intensity nose showing developed aromas of black cherry, tobacco, blackberry, and tar. Elegant wine that's great with lamb stew, duck confit, or a cheese plate featuring 2-yr-old Cheddar. To purchase go to http://www.nakedwineshow.com and click on WineOnline.

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Naked Wine Show 1047 - Altana di Vico Pinot Grigio 2007

Susan gives her tasting notes on Altana di Vico Pinot Grigio 2007. It has a fresh, youthful nose of mineral, candied citrus and white peach. More personality than many Pinot Grigios coming out of Italy! To purchase your own go to http://www.nakedwineshow.com

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