Link to the Show / Show NotesRaincoast
Books
Part 3 with Anthony Bourdain -
Not All Nasty Bits.
The Nasty Bits: Collected
Varietal Cuts, Useable Trim, Scraps, and Bones
www.raincoast.com/bourdain
Buy the Book: Amazon.ca , Chapters.Indigo.ca , Independent
Retailers
..........
This is the third part of an exclusive seriers of podcasts
with Anthony Bourdain, the best selling
author of Kitchen Confidential and host of
the TV show No Reservations.
On June 12, 2006, Anthony
Bourdain spent a day in Vancouver doing media interviews and bookstore
appearances to talk about his new book The Nasty Bits.
He wore a lapel
microphone during the entire day, allowing Raincoast Books and At Large Media to
record Bourdain's casual conversation with fans, private moments in the car, and
regular interview style questions. It's Bourdain as you've never heard him
before.
..........
Part Three: Not All Nasty Bits.
- What chefs have in common.
- Does he miss
day-to-day resturant work?
- What is
Anthony afraid of?
- Thoughts on
the work ethic.
- The Omelette
of Truth.
- Thoughts on
Human nature.
- Advice for
the fast foodie.
- Revised
thoughts on Pub Food.
-
Tattoo(s)
- How Anthony
started writing
- What he’s
working on next.
Runs: 16:10
..........
Anthony
Bourdain.The Nasty Bits: Collected Varietal Cuts, Useable Trim, Scraps, and
Bones
Published by Bloomsbury USA
Distributed in Canada by Raincoast Books
ISBN 1-58234-451-5
Buy the Book: Amazon.ca , Chapters.Indigo.ca , Independent Retailers
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