Link to the Show / Show NotesKaren K. Brees , Ph. D., author of The Complete Idiot’s Guide to Preserving Food is the subject of Cathy’s interview today. Her book is a great beginner’s reference on canning, freezing, pickling, and more. The Podcast interview can be played on the device below or downloaded from iTunes, Zune, or Stitcher.
Karen, a master food [...]

Play in your Iphone