The Free Culinary School podcast teaches you how to cook like a professional chef. Hosted by Jacob Burton, a chef in the fine dining industry, this podcast starts you out with the most basic cooking skills and techniques that you need to make great food. Once you have mastered the culinary basics, it will progress you forward into more advanced techniques and training.

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FCS Episode 21| Mixing, Shaping, and Baking Sourdough Bread (Video)