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ReMARKable Palate #66: The Wines of Rioja, Part 2 Episode | ReMARKable Palate Podcast

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ReMARKable Palate Podcast

A Food and Culture Podcast by Chef Mark Tafoya of ReMARKable Palate Personal Chef Service, and Executive Chef of The Gilded Fork, www.gildedfork.com. Chef Mark shares recipes, kitchen tips, food trends, and shares his professional life as a Personal Chef in New York City. Each show features a Weekly Meditation by Jennifer Iannolo, Publisher of The Gilded Fork.remarkablepalate.blogspot.com Founder of the Culinary Podcast Network

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ReMARKable Palate #66: The Wines of Rioja, Part 2


ReMARKable Palate #66: The Wines of Rioja, Part 2

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DATE : Tue, 21 Nov 2006 16:43:00 -0600
Entered in Database : 2006-11-21 22:43:00
length : 23020419
Link to the Show / Show Notes

'' ReMARKable Palate #66: The Wines of Rioja, Part 2

In Part 2 of our visit to the bodegas of Rioja, we go modern, with visits to 2 of the most innovative architectural wineries in the region, Ysios , designed by famed Valenica architect Santiago Calatrava and Viña Real , part of the Cune group. We also train our sense of smell at the Museo de la Cultura del Vino at Bodegas Dinastía Vivanco.

Also, Jennifer gives us a clip from her Food Philosophy #30, and we hear from Gianni Gagliardi a trailblazing winemaker of Barolo in Piemonte.

Boutique Spotlight: Gift certificates for the hard-to-please on your holiday gift list. shop.gildedfork.com

www.bodegasysios.com , www.cvne.com , www.dinastiavivanco.com

Voice Mail : 646-797-3196
remarkablepalate@gmail.com
remarkablepalate.podshow.com

Music: "Go Fish", by Big Money Grip; "Alabanza Real", by Josh Lopez; "Coffee Bean", by Sonic Deviant; "Libre", by Rich Hernandez; "Next Town", by KCSaito & Zetton. Find them all at music.podshow.com

The ReMARKable Palate Podcast is a production of The Gilded Fork. www.gildedfork.com

www.culinarypodcastnetwork.com
food , food podcast , wine , Rioja , ysios , Viña Real , ReMARKable Palate , Culinary Podcast Network , Gilded Fork


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